Description
What is Organic Maca Powder?
Recognised as the ‘Superfood of the Andes’, Organic Maca Powder is ground from the Maca plant root, grown in the mountains of Peru at altitudes over 3,500 metres. With a rich, malty flavour, it provides the body with a cocktail of nutrients, vitamins and minerals for multiple health benefits.
Why use Organic Maca Powder?
Organic Maca Powder supplies 17.8% of your RDA of Vitamin C and 30% of your RDA of Copper in each 5g serving. Certified organic by the Soil Association under the code GB-ORG-05.
Who can Benefit?
Ideal for those who wish to increase energy levels and maintain the normal function of blood vessels, bones, skin and teeth, Organic Maca Powder can be mixed with your favourite juices and smoothies for a tasty, nutrient-rich treat. Helps reduce tiredness and fatigue, whilst supporting the nervous and immune systems. Suitable for vegetarians and vegans.
Key Benefits
- 100% Organic
- High in Copper, good source of Vitamin C
- Contains essential Branched Chain Amino Acids (BCAAs)
Simply add 5g to your shakes, smoothies, juice or water (250-350ml).
100% Organic Maca Root
Typical Nutritional Values
Per 100g | ||
Energy | 1526 kJ/361 kcal | |
Fat | 3.6 g | |
of which saturates | 0 g | |
Carbohydrate | 64 g | |
of which sugars | 32 g | |
Fibre | 7.1 g | |
Protein | 14 g | |
Salt | 0.05 g | |
Vitamin C | 285 mg (RI* 356%) | |
Riboflavin | 0.4 mg (RI* 29%) | |
Niacin | 5.7 mg (RI* 36%) | |
Vitamin B6 | 1.1 mg (RI* 79%) | |
Potassium | 2000 mg (RI* 100%) | |
Calcium | 250 mg (RI* 31%) | |
Iron | 14.8 mg (RI* 106%) | |
Copper | 6 mg (RI* 600%) | |
Manganese | 0.8 mg (RI* 40%) |
* Reference intake of an average adult (8400 kJ/2000 kcal)